Description
Pea seeds for growing legumes. Sowing season: fall and winter; early spring in cool areas. Sow directly in the substrate and provide a support net according to the nature of the growth. Heavy heat shortens the growing season.
Product details
English name: Peas
Botanical name: Pisum sativum
Type of growth: Legume
Quantity in bag: About 20 grams
Amount is approximate. General growing guidelines; germination and harvest times depend on variety and conditions.
Sowing and growing specifications in Israel
| parameter | directive |
|---|---|
| Sowing season | Fall and winter; early spring in cool areas |
| sun | Full sun to partial shade |
| Seeding depth | 3–5 cm |
| Spacing between plants | 5–10 cm between plants |
| Germination time | Usually 7–14 days |
| Harvest time | Pick when the pods are full and the peas are still soft; the timing depends on the variety. |
| Irrigation | Maintain even moisture and adjust irrigation to rainfall. Avoid flooding. |
| hydroponics | Possible in a deep substrate with support; not a typical growth for a hydroponic leaf system. |
How to sow and care
- Choose a clean, airy, and well-drained planting bed and a location appropriate for the season.
- Follow the sowing depth and manufacturer's instructions. Water gently without flooding.
- Maintain uniform moisture until germination; after establishment, thin to the appropriate spacing.
- Sow directly into the substrate and provide a support net according to the nature of the growth. Heavy heat shortens the growing season.
Hydroponics and fertilization
Possible in deep substrate with support; not a typical growth for a hydroponic leaf system. When growing hydroponically, adjust the nutrient solution to the plant, water, and growth stage. Measure the solution regularly. Specific fertilization data for this strain is not available.
Uses and idea for a dish
Uses: Young pea pods are suitable for stews, soups, and side dishes.
In the kitchen: Green pea soup
preparation: Cook the picked peas with onion and water or stock until tender. Blend into a smooth soup and season to taste.
Storage and safety
The seeds in the package are treated and intended for sowing only. Do not eat them or use them to prepare sprouts for food. The recipes refer to the crop harvested from the plant, not the contents of the bag. Follow the manufacturer's care and safety instructions. Store in a closed bag in a cool, dry, dark place, away from children and food.
Frequently Asked Questions
When are peas sown in Israel?
Fall and winter; early spring in cool areas. Adjust the date to your region in Israel and the actual weather.
How many seeds or what weight are in the bag?
Approximately 20 grams. Do not convert weight to number of seeds without information from the manufacturer.
Is it suitable for hydroponics?
Possible in a deep substrate with support; not a typical growth for a hydroponic leaf system.
Can I eat the seeds in the bag?
No. The seeds are treated and intended for sowing only. They should not be eaten or used to make edible sprouts.
Germination and harvest times vary depending on the variety, climate, water quality, and plant care.
Additional information and supplementary equipment
- To complete the increase: Sprouting equipmentCheck compatibility before combining products.
- To expand knowledge: Information about seeds and the beginning of growth – Hebrew Wikipedia (opens in a new window)The source explains the subject and is not an endorsement of the product or a substitute for the manufacturer's instructions.
Want to make sure the product is right for you? You are welcome to consult with Vinea Green., or select the appropriate option and proceed to booking based on the availability displayed.

